Steak Restaurants Manhattan: 12+ Best Picks for First Time Travelers

Atenas Burelo
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Steak Restaurants Manhattan are a must-visit for first time travelers looking to taste the bold, juicy flavors that define New York’s culinary scene. Whether you’re exploring the city for the first time or simply craving a perfectly seared cut, Manhattan is packed with iconic steakhouses offering rich history, exceptional service, and unforgettable meals. In this guide, we’ve handpicked 14 of the top-rated, currently operating steak restaurants that are trending right now—ideal for those new to NYC and hungry for the best.

Best Steak Restaurants Manhattan

1. Keens Steakhouse

An iconic Midtown institution since 1885, Keens is famous for its historic clay‑pipe ceiling and mutton chop, making it a must‑visit for first‑time travelers seeking classic New York charm. Arrive early to soak up the museum‑like dining room before your perfectly seared porterhouse arrives. Steak Restaurants Manhattan.

2. Del Frisco’s Double Eagle Steakhouse

Just off Fifth Avenue, Del Frisco’s offers floor‑to‑ceiling windows and a sweeping cityscape—ideal for first timers who want their steak with a side of skyline. Try the prime ribeye and ask for wine pairing suggestions to elevate your experience.

3. Gallagher’s Steakhouse

A Broadway landmark since 1927, Gallagher’s is beloved for its dry‑aged beef and old‑school vibe. First‑time visitors will appreciate the theater‑district energy and tableside carving of the porterhouse. Located just steps from the dazzling lights of Broadway and the pulsing energy of Times Square, Gallaghers Steakhouse takes its rightful place at the very heart of New York City.

4. Club A Steakhouse

Tucked into a former private dining club, Club A’s wood‑paneled rooms and velvet booths feel like a secret society. It’s perfect for first‑time travelers craving an intimate steak dinner off the beaten path. Pretty solid option for a group outing if you’re in the Times Square area. 

  • Address: 240 E 58th St, New York, NY 10022
  • Phone: 212-688-4190
  • Email: clubasteakhouse@aol.com
  • Website: clubasteakhouse.com

5. La Grande Boucherie

Located just south of Bryant Park, this multi‑level French steakhouse blends brasserie style with dry‑aged cuts. First‑timers will love the lively bar and communal tables—ideal for people‑watching. The menu at La Grande Boucherie showcases the artistry of French cooking, with each dish crafted from the finest ingredients and presented with impeccable precision.

6. Bourbon Steak

Inside the JW Marriott Essex Hous, Bourbon Steak offers sleek, modern décor and a menu of Japanese Wagyu and American prime. First‑timers can’t miss the rooftop lounge for pre‑dinner cocktails. Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse.

7. Sparks Steak House

Famous for its mob‑history lore, Sparks in Midtown East serves USDA Prime steaks in a classic, clubby atmosphere. First‑time travelers will enjoy the legend and the impeccably aged beef. Sparks is recognized worldwide for aged beef and fine wine and a variety of seafood, second to none.

8. Benjamin Steakhouse

A Zagat‑rated favorite on 41st Street, Benjamin Steakhouse balances old‑world elegance with a warm, modern twist. First‑timers will appreciate the creamless spinach and celebrity sightings. Offering exceptional food and service in luxurious environments, owners Benjamin Prelvukaj and Benjamin Sinanaj make it their mission to treat each guest like a member of their family.

9. Porter House Bar and Grill

Overlooking Central Park at Columbus Circle, Porter House is perfect for first‑time travelers wanting classic steak with a view. The white‑glove service and live piano add to the memorable experience. An award-winning, contemporary american steakhouse from celebrated Chef Michael Lomonaco.

10. Wolfgang’s Steakhouse

Founded by a former Peter Luger head waiter, Wolfgang’s serves impeccably aged steaks in a cozy, mahogany‑lined dining room. First‑timers should order the porterhouse for two—and save room for the cheesecake. Wolfgang Zwiener, a veritable icon with over four decades of experience in the industry, has become a legend himself, with twenty one successful steakhouses in the world bearing his name.

11. BLT Steak

A contemporary take on the classic American steakhouse, BLT Steak near Bryant Park offers an open kitchen and sleek, art‑filled interiors. First‑timers will love the tableside beef Wellington preparation. BLT Steak is an interpretation of the American steakhouse, combining bistro ambiance with steakhouse fare.

12. La Tête d’Or

Daniel Boulud’s newest steakhouse at 318 Park Ave South combines French refinement with American‑style cuts. First‑time travelers get the best of both worlds—elevated service and a modern supper‑club vibe. This restaurant is a tribute to timeless flavors and traditions, infused with a French flair that celebrates the use of the finest seasonal ingredients and craftsmanship.

13. Bowery Meat Company

In the East Village, this Josh Capon–helmed spot feels like a laid‑back meat lover’s playground. First‑time travelers will dig the communal seating, signature duck lasagna, and easy‑going vibe. Serving the very best Dry-Aged Beef, Chops, and Large Format Roasts. Don’t miss their signature Duck Lasagna, Broiled Oysters and BMC Burger.

14. Delmonico’s

Claiming America’s first fine‑dining restaurant (est. 1837), Delmonico’s in the Financial District is perfect for history buffs and steak novices alike. First‑time travelers will marvel at the art‑deco dining room and signature Delmonico steak.

Manhattan offers an unforgettable introduction to the world of fine dining, and these steak restaurants represent the very best the city has to offer—especially for first time travelers. Whether you’re seeking timeless elegance or modern flair, each steakhouse on this list delivers a unique flavor of New York. Bookmark this guide for your next visit and savor your first bite of the Big Apple, one steak at a time.

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